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These are one of my favorite treats. Although this recipe is made with pumpkin puree all you taste is chocolate, gooey goodness.
Chocolate fudgy Big Boy brownie recipe
1/2 cup of all purpose flour 6sp
2 servings of Devotion Nutrition
1 tbs baking powder
1/4 cup Hershey special dark unsweetened cocoa powder
15 oz canned unsweetened pumpkin
1/4 cup Sukrin Gold brown sugar
1 tbsp vanilla extract (non alcholic)
Mix together and cook 375 in a13x9 baking dish for 20 min.
I made 8 huge servings for 1 Weight Watcher point each
This is a great dessert, shoot I have even had these for breakfast! Top your brownie off with some cool whip or favorite ice cream and you got yourself a killer treat.
Check out this great video
How do you elevate a brownie recipe ? You add some cream cheese of course!
Split this batch into 6 gigantic fudgy slabs of chocolate goodness - 180 cal 19.6 carbs 5 fat 15.7 protein or 3 Weight Watcher smart points each!
Follow the same Big Boy Brownie recipe except pour this cream cheese topping on and gently swirl it in to the top of your batter before baking
1/4 cup of your favorite cream cheese.. I did not use low fat or fat free. In my recipe I used Philly whipped cream cheese. Whip together with 1 serving (or scoop) of Devotion Nutrition Angel Food Cake protein powder and 1/4 cup of water.
*you will need to add 5 - 10 min of extra baking time to the original 20 min in the recipe.